01 / The estate

The estate and its spaces

30 hectares, 12 of them under vine, a limestone manor house and a modern chai. Every space for the day is a short walk from the next.

Aerial view of the wine estate at golden hour: the limestone manor house, the long oak-and-glass chai, a gravel courtyard, an umbrella pine, a stone pool and rows of vines on rolling hills. — Fig. 01 The estate from above

Capacity by space

Space	Used for	Capacity
The vines	Ceremony	Up to 120 seated
The chai	Dinner and dancing	Up to 120 seated, 180 standing
The courtyard terrace	Drinks and long lunches	Up to 180 standing
The barrel cellar	Tastings and small dinners	Up to 40 seated
The pool garden	Brunch and downtime	For staying guests

Wet-weather plan The chai seats every guest. If it rains, the ceremony moves inside and the vines stay in view through the glass wall.

Pale wooden chairs either side of a grass aisle between rows of vines, leading to a simple oak arch with white flowers, with the limestone manor house behind at golden hour.

01 / Ceremony

The vines

A grass aisle between two rows of Merlot, facing west so the light is low and warm by late afternoon. The manor house sits behind your guests.

Up to 120 seated

A long oak dinner table with linen runner, white flowers and candles inside the oak-and-glass winery hall, with a glass wall onto the vines at sunset and oak barrels at the far end.

02 / Dinner and dancing

The chai

The estate's oak-and-glass winery hall. One long table or several, a wall of glass onto the vines, and the barrels at the far end. It is also the wet-weather plan for the ceremony.

Up to 120 seated, 180 standing

A long lunch table with natural linen, carafes of white wine, bread and fruit on the gravel courtyard in front of the limestone manor house, under an umbrella pine.

03 / Drinks and long lunches

The courtyard terrace

Pale gravel and stone in front of the manor house, shaded by an old umbrella pine. Welcome drinks on Friday, the drinks reception on Saturday and lunch on Sunday.

Up to 180 standing

04 / Tastings and small dinners

The barrel cellar

A cool, low-lit cellar under the chai, used for the welcome tasting and for rehearsal dinners or a late bar.

Up to 40 seated

05 / Brunch and downtime

The pool garden

A plain stone pool among olive trees and lavender, looking across the vines. Open to guests staying on the estate.

For staying guests

See it for yourselves

Visit with a tasting, or book a video tour if you are planning from abroad.

Check your date